Kell's Cooking

How To Make Homemade Peanut Clusters

Ingredients:

1 cup Peanuts

1 cup Caramel Bits

1 cup Milk Chocolate Chips

Instructions:

Line a baking sheet with parchment paper. Set aside.

Melt caramel.

Mix peanuts into the caramel.

Place caramel peanut clusters onto prepared baking sheet. Refrigerate for 15-30 minutes.

Melt chocolate.

Dip peanut clusters into melted chocolate, covering all caramel and peanuts.

Return clusters to baking sheet.

Refrigerate 30 minutes or until chocolate is hard.

Enjoy!

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