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JALAPENO POPPER STUFFED MUSHROOMS

We’ve all tried jalapeno poppers but how about jalapeno poppers stuffed in mushrooms!? If you like mushrooms and jalapeno poppers this recipe is for you! This perfect combo makes a perfect appetizer everyone is sure to love!!!

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JALAPENO POPPER STUFFED MUSHROOMS

INGREDIENTS:

• Mushrooms
• 8 ounces Cream Cheese, softened
• 1/2 cup colby jack shredded cheese
• 4 roasted Jalapenos, diced
• 8 pieces Bacon, cooked and crumbled
• 1/2tsp Garlic Powder
• 1/2tsp Onion Powder
• Salt
• Pepper

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INSTRUCTIONS:

1. Preheat the oven to 400 degrees.
2. Wash the mushrooms and remove the stems.
3. Mix all of the remaining ingredients together.
4. Fill each mushroom with the cream cheese mixture.
5. Place the mushrooms on a baking sheet.
6. Bake for about 20 minutes.

Enjoy!

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