Honey Mustard Chicken

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Honey Mustard Chicken

INGREDIENTS:

• 2 chicken breasts
• 3 tablespoons Dijon mustard
• 3 tablespoons honey
• 3 tablespoons butter, melted
• 1 teaspoon ground mustard
• salt
• pepper
• parsley

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INSTRUCTIONS:

1. Preheat the oven to 375 degrees.
2. Line a baking dish with foil.
3. Place the chicken breasts on the baking dish. Season with salt and pepper.
4. In a small bowl, mix together the Dijon mustard, honey, butter and ground mustard.
5. Spread half the honey mustard mixture over the chicken.
6. Bake for 30 minutes. Flip the chicken. Spread the remaining marinade over the chicken.
7. Continue cooking for about 10-15 more minutes or until chicken is done.
8. Sprinkle with parsley (optional).

Enjoy!

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