Caramel Pretzel Milkshake

Caramel Pretzel Milkshake

This recipe makes enough for two.

INGREDIENTS:

• 3 cups vanilla ice cream
• 1 cup milk
• whip cream
• caramel syrup
• 1 cup pretzels

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INSTRUCTIONS:

1. Crush all the pretzels except for two. Set aside.
2. Add the vanilla ice cream and the milk to a blender. Blend until smooth.
3. Drizzle the caramel syrup on the inside of two milkshake glasses.
4. Sprinkle a little bit of crushed pretzel into the botton of each glass.
5. Fill each glass halfway with the vanilla milkshake.
6. Sprinkle with more crushed pretzels.
7. Pour the remaining milkshake into the glasses.
8. Sprinkle with crushed pretzels.
9. Add whip cream.
10. Sprinkle with the remaining crushed pretzels.
11. Top with a pretzel.
12. Drizzle caramel syrup.

Enjoy!

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