Air Fryer Christmas Crack

Christmas crack also known as Christmas crackers, cracker toffee or Christmas crack candy is a delicious and easy to make Christmas treat! Crackers coated in toffee, covered in chocolate and topped with your choice of toppings! YUMMY!

You can use graham crackers or saltine crackers. I use graham crackers!

The recipe below is for Christmas crack made in the air fryer. See oven directions here.

Air Fryer Christmas Crack

INGREDIENTS:

• Graham Crackers
• 1/2 cup butter (1 stick)
• 1/2 cup brown sugar
• 1 cup milk chocolate chips
• Christmas sprinkles

INSTRUCTIONS:

1. Line an air fryer tray with a single layer of graham crackers. Set aside.
2. Heat the brown sugar and butter in a pan on stove top. Bring to boil. Heat to 270-290 degrees.
3. Pour the melted brown sugar and butter over the crackers. 
4. Set the air fryer at 300 degrees and air fry for 5 minutes. Remove from the air fryer.
5. Melt the chocolate chips and pour over the crackers.
6. Top with sprinkles. Pat down with a spatula.
7. Refrigerate for at least 2 hours.
8. Break apart and eat!

Enjoy!

SEE MORE CHRISTMAS CRACK RECIPES BELOW:

Christmas Crack Recipe (Oven)

Rocky Road Crack

Oreo Christmas Crack

Heath Christmas Crack

Reese’s Crack

Air Fryer Candied Bacon Crack Recipe

Easter Crack

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