These Chocolate White Chocolate Chip Cookies are easy to make and perfect for any occasion. With a combination of butter, sugar, flour, cocoa, vanilla, eggs, and white chocolate chips, they are a delightful treat. Simply mix the ingredients, roll the dough into balls, and bake for 10 minutes at 350 degrees.

Chocolate White Chocolate Chip Cookies

INGREDIENTS:

• 1 cup butter, softened
• 3/4 cup granulated sugar
• 2/3 cup brown sugar
• 2 1/4 cups flour
• 2/3 cup cocoa
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 2 eggs
• 12 ounces white chocolate chips

INSTRUCTIONS:

1. Preheat the oven to 350 degrees.
2. Combine the flour, cocoa powder, baking soda and salt in a mixing bowl.
3. In a separate bowl, beat the butter, granulated sugar, brown sugar and the vanilla extract with a mixer.
4. Add the eggs and mix well.
5. Gradually stir in the flour mixture.
6. Mix in the white chocolate chips.
7. Roll 1-2 tablespoons of the dough into balls and place them on a cookie sheet.
8. Bake for about 10 minutes or until cookies are done.

Enjoy!

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