Kell's Cooking

Everyone loves bacon, but have you tried twisted bacon!? It’s the latest craze and I’m lovin’ it!

How to make twisted bacon:

INGREDIENTS:

1 pound of Bacon

DIRECTIONS:

1. Preheat oven to 400.
2. Line a baking pan with foil.
3. Twist each piece of bacon and place on prepared pan. (See photo below)
4. Optional: Sprinkle brown sugar over bacon.
5. Bake for 20 minutes or until crispy.

ENJOY!

Find More Bacon Recipes Here

As an Amazon Associate, I may earn commission from qualifying purchases made through links on this website.