Kell's Cooking

Chocolate Caramel Cookies

These Chocolate caramel cookies are easy to make and absolutely delicious!

Only 3 ingredients!

Chocolate Caramel Cookies

Ingredients:

• 1 Box of Nilla Wafers
• 12oz Package of Milk Chocolate Chips
• Rolos Candies

Directions:

• Preheat oven to 350.
• Line a baking sheet with non-stick foil.
• Line half of the Nilla Wafers in a single layer on the baking sheet. Top each wafer with a Rolo candy.
• Place baking sheet in oven for about 5 minutes until Rolos are soft. Remove from oven.
• Immediately press another Nilla Wafer on top of each to create a sandwich.
• Melt the chocolate in microwave, stirring every 30 seconds, until melted and smooth.
• Dip each cookie sandwich in the melted chocolate. Let excess chocolate drip off. Place the cookies on prepared baking sheet.
• Refrigerate for at least 2 hours.

Enjoy!

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